Cheese Garlic Biscuits
Cheese Garlic Biscuits is an easy dinner. Made with 2 c. buttermilk baking mix (like bisquick or jiffy), 2/3 c. milk, 1/2 c. shredded cheddar cheese, 1/4 c. margarine or butter, melted and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 450Β°.
Mix baking mix, milk and cheese until soft dough forms; beat vigorously for 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet.
Bake for 8 to 10 minutes, or until golden brown.
Mix margarine and garlic powder; brush over hot biscuits before removing from cookie sheet.
Serve hot. Makes 10 to 12.
π· Perfect Pairings
Complete your meal with these
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