Cheese Garlic Biscuits
Cheese Garlic Biscuits is an easy dinner. Made with 2 c. buttermilk baking mix (pioneer brand), 2/3 c. milk, 1/2 c. shredded cheddar cheese, 1/2 c. melted butter or margarine and 1/2 c. garlic powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 450Β°. Combine 2 cups buttermilk baking mix, 2/3 cup milk and 1/2 cup shredded Cheddar cheese with a wooden spoon until soft dough forms. Beat vigorously 30 seconds. Drop dough by heaping tablespoon onto an ungreased cookie sheet. Bake 8 to 10 minutes until golden brown.
Combine 1/2 cup butter or margarine and 1/2 teaspoon garlic powder. Brush over warm biscuits before removing from cookie sheet. Serve warm. Makes 10 to 12 biscuits.
π· Perfect Pairings
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