Cheese-Garlic Biscuits
Cheese-Garlic Biscuits is an easy dinner. Made with 2 c. bisquick mix, 2/3 c. milk, 1/2 c. shredded cheddar cheese (2 oz.), 1/4 c. butter, melted and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix Bisquick, milk and cheese until soft dough forms.
Beat well for 30 seconds.
Drop dough (teaspoon) on ungreased cookie sheet.
Bake for 8 to 10 minutes at 450Β°, until golden brown. Brush butter-garlic powder mix over tops of warm biscuits.
Serve. Yields 10 to 12.
π· Perfect Pairings
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