Cheese Fudge

Cheese Fudge

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Cheese Fudge is an easy dinner. Made with 1 lb. butter, 1 lb. velveeta cheese, 2 c. peanut butter, 4 lb. 10x sugar and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Melt cheese and butter together.

Stir often or cheese will settle.

Remove from heat.

Add peanut butter to hot cheese mixture.

Stir until well blended.

Add 10x sugar and vanilla. Mix well and spread into a greased pan.

Chill, then cut.

May add nuts or any type of chocolate for variation.

Makes 6 pounds.

🍷 Perfect Pairings

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