Cheese Filled Rolls
Cheese Filled Rolls is an easy dinner. Made with 1 (8 oz.) pkg. softened cream cheese, 1 tbsp. lemon juice, 1/2 c. sugar, 4 tsp. fruit preserves or more (apricot, raspberry, pineapple and etc.) and 2 (8 oz.) cans refrigerated crescent dinner roll dough, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Combine cream cheese, sugar and lemon juice; mix well.
Flatten roll dough and seal perforations; cut each can of dough into 8 rectangles.
Spread about 1 tablespoon cream cheese mix on each rectangle.
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