Cheese Dip
Cheese Dip is an moderately easy dinner. Made with 1 lb. ground sausage, 1 lb. hamburger meat, 2 lb. velveeta cheese, 1 tsp. garlic powder and 1 tbsp. chili powder (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground sausage and hamburger meat together; add onion to the meat while cooking.
Drain.
Melt Velveeta cheese in a crock-pot.
Add the remaining ingredients and the cooked meat to the melted cheese.
Mix well.
Serve hot.
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