Cheese Dip
Cheese Dip is an easy dinner. Made with 1 16 oz. velveeta cheese, 1 lb. ground beef or sausage, 1/2 8 oz. cream cheese and 1 can rotel diced tomatoes, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut cheese into squares and put in crock pot. Brown ground beef and add all ingredients and simmer on low until cheese is melted.
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