Cheese Dip
Cheese Dip is an easy dinner. Made with 1 lb. browned hamburger, drained, 1/2 lb. browned hot sausage, drained, 1 (2 lb.) box velveeta cheese, 1 can cream of mushroom soup and 1 can ro-tel tomatoes and chilies, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine all ingredients; heat in crock-pot.
Serve over nachos, crackers or just in a bowl.
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