Cheese Dip
Cheese Dip is an moderately easy dinner. Made with 1 lb. ground beef, 1 lb. ground sausage (hot or mild), 1 (15 oz.) can hormel chili with no beans (regular or hot), 1 lb. velveeta cheese and 1 lb. velveeta mexican cheese (hot or mild), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Recommend at least one ingredient be hot to give dip a spicy taste.
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