Cheese Dip
Cheese Dip is an moderately easy dinner. Made with 3 c. boiling water, 1 c. coffee-mate, 1 lb. velveeta cheese, 1 stick margarine, softened and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine and flour.
Mix in all other ingredients.
Cook over low heat until thick.
(If dip gets too thick, add water.) Serve warm with chips.
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