Cheese Date Pastries
Cheese Date Pastries is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with large pkg. pitted dates, chopped, c. brown sugar, c. water, c. margarine and . grated cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cook dates, sugar and water over low heat, stirring constantly until soft.
Cream margarine and cheese together; blend in flour. Chill at least 1 hour (work with a small amount of dough at a time).
Roll 1/2-inch thick on lightly floured board; cut into rounds.
On half rounds, place 1 heaping teaspoon date filling. Cover each with another round of pastry.
Press edges together with fork.
Bake in 350Β° oven for 15 minutes.
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