Cheese Danish
Cheese Danish is an easy dinner. Made with 2 cans crescent rolls, 2 (8 oz.) cream cheese, 1 egg yolk, 1 1/2 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray 13 x 9-inch pan with Pam.
Spread 1 can rolls on bottom of pan.
Mix cream cheese, 1 1/4 cup of sugar, egg yolk and vanilla.
Spread on top of roll layer.
Layer other can of rolls on top of mixture.
Sprinkle top with 1/4 cup sugar and cinnamon. Bake at 350Β° for 30 minutes.
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