Cheese Danish
Cheese Danish is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 cans crescent rolls, 1 c. sugar, 1 egg yolk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Grease 11 x 13 Pyrex dish.
Layer bottom of dish with 1 can rolls.
Mix cream cheese, sugar, egg yolk and vanilla.
Pour this mixture over rolls.
Top with other can of rolls.
Brush with egg white and bake at 350Β° for 30 minutes.
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