Cheese Danish
Cheese Danish is an moderately easy dinner. Made with 2 pkg. (8 oz.) cream cheese, 2 pkg. crescent rolls, 3/4 c. sugar, 1 tsp. vanilla and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Pat out onto a 9 x 13-inch pan the first package of crescent rolls.
Mix egg yolk, cream cheese, sugar, vanilla and lemon juice.
Pour over rolls.
Put the second package of rolls on cheese mixture.
Beat egg whites and brush on top.
Bake at 350Β° for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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