Cheese Crunches
Cheese Crunches is an moderately easy dinner. Made with 1/2 lb. sharp cheese, grated, 2 c. plain flour, 1/2 lb. margarine (room temperature), 1 c. rice krispies and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cheese and margarine.
Add remaining ingredients; form into walnut sized balls.
Flatten with fork onto cookie sheet. Bake at 350Β° until done.
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