Cheese Crunch Cookies

Cheese Crunch Cookies

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Cheese Crunch Cookies is an easy dinner. Made with 1/4 lb. butter (at room temperature), 1/8 tsp. salt, 1 heaping c. sharp cheddar cheese, grated, 1 c. flour and 2 c. rice krispies, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter, salt and cheese together.

Mix flour into creamed mixture (a Cuisinart or equivalent is useful for this). Mix Krispies in with whatever implement you find useful (fingers are best) taking care not to crush them.

Scoop up walnut-sized balls and place on greased cookie pan (1-inch apart).

Flatten balls with fork and cook in 375Β° oven for 9 to 12 minutes.

🍷 Perfect Pairings

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