Cheese Crackers
Cheese Crackers is an easy dinner. Made with 2 c. shredded sharp cheese, 2 c. flour, 2 sticks margarine and dash of red pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix room temperature cheese with softened margarine.
Add sifted flour and pepper.
Mix thoroughly with hands.
Take small pieces of dough and roll into small balls.
Place on ungreased cookie sheet and flatten with a fork.
Bake in 350Β° oven for 15 minutes.
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