Cheese Corn Bread
Cheese Corn Bread is an moderately easy dinner. Made with 1 c. yellow corn meal, 1 c. all-purpose flour, sifted, 1/4 c. sugar, 1/2 tsp. salt and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Together corn meal, flour, sugar, salt and baking powder.
Cheese.
Egg, milk and shortening. Beat with a rotary beater about 1 minute or until smooth.
Do not overbeat.
In a greased 8-inch square pan.
Bake at 375Β° for 30 minutes.
Cut in squares.
Serve hot.
Serves 8.
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