Cheese Coins
Cheese Coins is an easy dinner. Made with 1/2 c. butter or margarine, softened, 1/2 c. sharp cheddar cheese, shredded and 1 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a bowl.
Mix well to form dough. Divide dough in half, and roll each half into a log.
Wrap in waxed paper and chill or freeze for several hours or overnight.
π· Perfect Pairings
Complete your meal with these
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