Cheese Cloud
Cheese Cloud is an moderately easy dinner. Made with 12 slices day-old white bread, 1/2 lb. cheddar cheese, sliced, 4 eggs, 2 1/2 c. milk and 1/2 tsp. prepared yellow mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Trim crusts from bread and arrange six slices in bottom of a greased 12x8 baking dish.
Cover with cheese slices, then with remaining bread slices.
Beat eggs, add milk, mustard, onion and seasonings.
Pour over bread and let stand at room temperature for one hour.
This dish may be prepared the day before and refrigerated overnight, if more convenient.
Bake at 325 degrees for 45 to 60 minutes.
Serve immediately.
Serves
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment