Cheese Carrots
Cheese Carrots is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with . plain gelatin, . cold water, c. pimiento cheese spread, . salt and of worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Soften gelatin in cold water for 5 minutes; melt over hot water.
Cool slightly.
Blend with the cheese, salt and Worcestershire sauce.
Chill just enough to stiffen slightly. Divide into 1/2 teaspoon portions; roll in the grated carrots until well coated.
Place on wax paper and chill.
Stick a sprig in the end of each.
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