Cheese Cake Supreme
Cheese Cake Supreme is an moderately easy dinner. Made with 5 (8 oz.) pkg. philadelphia cream cheese, 1/4 tsp. vanilla, 3/4 tsp. grated lemon peel, 1 3/4 c. sugar and 3 tbsp. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Let cream cheese stand at room temperature to soften.
Beat until creamy.
Add vanilla and lemon peel.
Mix dry ingredients and gradually blend into cheese.
Add eggs and egg yolks, one at a time, beating after each addition just to blend.
Gently stir in whipping cream.
Turn into a crust-lined pan.
Bake at 450° for 12 minutes.
Reduce heat to 300° and bake for 55 minutes.
Remove from oven and cool.
🍷 Perfect Pairings
Complete your meal with these
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