Cheese Cake Muffins
Cheese Cake Muffins is an moderately easy dinner. Made with vanilla wafers, 2 (8 oz.) pkg. cream cheese, softened, 2 eggs, 3/4 c. sugar and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place 1 vanilla wafer in the bottom of a muffin liner and add mixture of remaining ingredients.
Bake for 35 minutes at 325Β°. Can be frozen for future use.
When ready to serve, top with your favorite pie filling.
Makes approximately 18.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment