Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 8 oz. pkg. cream cheese, 1 c. sugar, 1 c. boiling water, 1 box lemon jello and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Make jello with boiling water and lemon juice.
Cream the cheese and sugar; mix with jello mixture.
Put your mixer bowl in freezer with Pet milk in it until ice forms around bowl.
Beat until stiff peaks, then fold into the lemon mixture.
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