Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 2 (8 oz.) cream cheese, 3/4 c. sugar, 1 tsp. vanilla, 2 eggs and 1 vanilla wafer per cupcake, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix together until well blended.
Bake at 325Β° for 15 or 20 minutes.
After baking, top with cherry pie filling.
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