Cheese Cake
Cheese Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with . lemon jell-o, c. boiling water, . lemon juice, (8 oz.) pkg. cream cheese and c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix first 3 ingredients.
Mix next 4 ingredients.
Whip Milnot until stiff.
Roll graham crackers and mix with 1 stick of oleo. Press crackers (half) into bottom of pan.
Combine the cream cheese mixture into the Jell-O mixture and fold in the Milnot. Put on top of graham crackers.
Add remaining crackers on top. Chill several hours.
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