Cheese Cake

Cheese Cake

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Cheese Cake is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 4 eggs, 3/4 c. sugar, 2 tbsp. cornstarch and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Put all ingredients in blender (except pie filling) .

Mix 5 minutes, 2 minutes on purée.

Butter glass dish; put fruit on bottom.

Pour in mixture.

Top with a little cinnamon.

Bake at 325° for 1 hour.

🍷 Perfect Pairings

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