Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 16 graham crackers, crushed (or 1 1/2 c. graham cracker crumbs from store), 1/4 c. melted butter, 3 (3 oz.) pkg. cream cheese (room temperature), 2 eggs, slightly beaten and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix graham crackers and butter; press into pie pan and bake at 350° for 5 minutes.
Mix cream cheese, eggs, sugar and lemon juice in large electric mixer bowl until smooth and creamy.
Pour into pie crust and bake 15 minutes at 300° or until done in center (test with toothpick).
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