Cheese Cake

Cheese Cake

Cheese Cake is an moderately easy dinner. Made with 2 8-oz. pkgs. cream cheese, softened, 1-1/2 c. sugar, 3 eggs, 1 tsp. vanilla and 16-oz. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

In large mixer bowl, cream cream cheese, sugar, eggs and vanilla; beat until creamy.

Pour into crust and bake at 375° for 20-30 minutes; cool completely.

Mix sour cream, sugar and vanilla together; pour over cooled cake.

Bake at 375° for 10 minutes.

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