Cheese Cake
Cheese Cake is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2/3 c. sugar, 1/4 tsp. almond extract and 3 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Let cream cheese stand at room temperature until soft.
Gradually add sugar and mix thoroughly. Break eggs into cream cheese, one at a time, stirring after each. Add almond extract and mix thoroughly.
Pour into graham cracker crust and bake for 50 minutes.
Serves 4 to 6.
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