Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 3 (8 oz.) pkg. cream cheese, 1 1/4 to 1 1/2 c. sugar, 4 eggs, 2 c. sour cream and 1 c. heavy cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare crust; press in bottom of 9 or 10-inch spring-form pan.
Bake 10 minutes at 350Β°.
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