Cheese Cake

Cheese Cake

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Cheese Cake is an moderately easy dinner. Made with 1 lb. cream cheese, 2/3 c. sugar, 3 eggs, 2 tsp. vanilla and 1/2 pt. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix together the cream cheese, sugar, eggs, and 2 teaspoons vanilla.

Bake in a 9-inch pie pan for 35 minutes at 350°.

Cool for 20 minutes.

As cake cools, it will make a well.

Mix together the sour cream, remaining vanilla and sugar.

Spread on cooled mixture.

Bake for 10 minutes at 350° until set.

Keep refrigerated.

May be topped with any canned pie filling mix.

🍷 Perfect Pairings

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