Cheese Cake
Cheese Cake is an easy dinner. Made with 2 pkg. croissants, 2 pkg. cream cheese (at room temperature), 1 c. sugar, 2 tsp. vanilla and cinnamon sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lay one package of croissants in a 9 x 11-inch cake pan.
Press together with fingers.
Whip cream cheese, sugar and vanilla together until smooth.
Spread on croissants.
Separate and lay second package croissants on top of cream cheese mixture.
Sprinkle cinnamon sugar on top.
Bake at 350Β° for 30 minutes or until golden brown.
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