Cheese Cake
Cheese Cake is an easy dinner. Made with 2 (8 oz.) pkg. philadelphia cream cheese (softened), 1/2 c. sugar, 1/2 tsp. vanilla, 2 eggs and 6 oz. graham cracker pie shell, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well at medium speed until blended.
Pour batter in pie crust.
Bake at 350Β° for 40 minutes or until center is almost set. For best result, refrigerate for 3 hours.
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