Cheese Cake
Cheese Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with . graham crackers, crushed, (8 oz.) pkg. cream cheese, . sugar, c. boiling water and milnot evaporated milk, chilled overnight, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix graham crackers and melted margarine; line 9 x 13-inch pan.
Cream together cream cheese, sugar and vanilla.
Dissolve together jello, boiling water and lemon juice; cool.
Add jello mixture to cream cheese mixture, then fold in 1 large can Milnot evaporated milk (whipped).
Pour over graham cracker crust. Sprinkle a few graham cracker crumbs on top.
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