Cheese Cake
Cheese Cake is an moderately easy dessert you can prepare in just 38 minutes. Made with (9-inch) graham cracker pie crust, (8 oz.) sour cream, (8 oz.) softened cream cheese, c. sugar and eggs, well beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sour cream, cream cheese and sugar. Add balance of ingredients.
Mix well with mixer at medium speed.
Pour into graham cracker shell and bake in a 350Β° oven for 30 to 35 minutes. Allow to cool, then top with cherry or strawberry pie filling, if desired.
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