Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 5 (8 oz.) pkg. softened cream cheese, 6 large eggs, 2 c. sugar, 1 tbsp. cornstarch and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend the cream cheese, eggs and sugar together.
Add the cornstarch, vanilla and sour cream.
Pour into 9-inch spring-form pan.
Bake in 350Β° oven for 1 hour and 20 minutes.
Leave in oven for 1 hour with door open.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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