Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 8 oz. pkg. cream cheese, 1 c. sugar, 1 c. boiling water, 1 box lemon jello and juice of 1 lemon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make jello with boiling water and lemon juice.
Cream the cheese and sugar; mix with jello mixture.
Put your mixer bowl in freezer with Pet milk in it until ice forms around bowl.
Beat until stiff peaks, then fold into the lemon mixture.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment