Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 1 small pkg. lemon jello, 1 c. sugar, 4 tbsp. lemon juice, 1 (8 oz.) pkg. cream cheese and 1 c. boiling water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread 1/2 crumb mixture in bottom of large pan (9 x 13-inch). Pour in jello.
Cover with rest of crumbs.
Place in refrigerator and chill.
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