Cheese Cake
Cheese Cake is an moderately easy dinner. Made with 2 pkg. crushed graham crackers, 1 stick butter, 3 tbsp. sugar, 3 tbsp. lemon juice and 8 oz. softened cream cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix graham crackers, butter and sugar in bottom of pan.
Bake 5 minutes.
Save 1/4 of mixture for the top.
Mix lemon juice, cream cheese, 1 cup sugar and vanilla.
Mix jello and water.
Let cool.
Add lemon juice mixture to jello.
Beat Milnot until stiff. Fold all ingredients together into crust.
Sprinkle top with remaining graham crackers.
Chill for at least 4 hours.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment