Cheese Blintzes

Cheese Blintzes

Cheese Blintzes is an moderately easy dinner. Made with 1 loaf pepperidge farm or thin bread, crusts removed, 8 oz. cream cheese, 1 egg yolk, 1/2 tsp. vanilla and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Blend together cheese, egg yolk, vanilla and 2 tablespoons sugar.

Spread mixture on bread, one piece at a time, and roll up bread.

Roll bread rolls in melted butter.

Then roll bread rolls in a mixture of one cup sugar and 1 tablespoon cinnamon.

Freeze until ready to serve.

🍷 Perfect Pairings

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