Cheese Biscuits
Cheese Biscuits is an moderately easy dinner. Made with 2 c. sifted flour, 3 tsp. baking powder, 1 tsp. salt, 1/4 c. crisco and 1/3 c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, baking powder and salt in a bowl.
Mix Crisco into flour mixture with blender or a fork until the mixture looks like coarse cornmeal.
Stir in grated cheese.
Add milk to Crisco-flour mixture.
Mix enough to hold dough together.
Roll dough 1/2-inch thick.
Cut and bake on ungreased cookie sheet in 425Β° oven for 12 to 15 minutes or until brown.
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