Cheese Biscuits
Cheese Biscuits is an easy dinner. Made with 2 c. plain flour, 2 c. extra sharp cheddar cheese, grated, 1/4 to 1/2 tsp. red pepper and 2 sticks butter or margarine (i use 1 of each), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together well (I mix with mixer).
Bake at 375Β° for 12 to 17 minutes.
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