Cheese Biscuits
Cheese Biscuits is an easy dinner. Made with 1/2 lb. sharp cheddar cheese, grated (2 c.), 2 c. plain flour, 1/2 lb. margarine (2 sticks at room temperature) and 1/2 tsp. cayenne pepper or tabasco sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, cheese, pepper and margarine.
Mix well. Shape small balls and press out with fork. Bake on ungreased baking pan at 325Β° for 20 minutes.
Can chill overnight and slice if you like.
π· Perfect Pairings
Complete your meal with these
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