Cheese Biscuits
Cheese Biscuits is an moderately easy dinner. Made with 2 c. flour, 3 tsp. baking powder, 1 tsp. salt, 1/4 c. shortening and 1/3 c. grated sharp cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine flour, baking powder and salt.
Cut in shortening until it feels like cornmeal.
Stir in cheese.
Add milk; blend just to combine ingredients.
Roll out dough on floured surface. Cut with cutters and place on greased sheet.
Bake at 400Β° for 12 to 15 minutes.
Makes 18 biscuits.
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