Cheese Biscuits
Cheese Biscuits is an moderately easy dinner. Made with 2 c. flour, 1 tbsp. baking powder, 1 tsp. salt, 1 c. grated cheese and 1/3 c. shortening, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients; add cheese.
Cut in shortening.
Add milk and stir to form soft dough.
Knead lightly on floured board. Roll to about 1/4 to 1/3-inch thick.
Cut with biscuit cutter or a tomato sauce can with both ends removed (8 ounces).
Bake on ungreased cookie sheet at 450Β° for 12 to 15 minutes or lightly brown.
Makes about 18.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment