Cheese Biscuits
Cheese Biscuits is an moderately easy dinner. Made with 2 c. self-rising flour, 1 c. or more cheese, 1 tsp. ground mustard, 1/4 c. crisco plus 2 heaping tbsp. crisco and 3/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend flour and Crisco.
Stir in cheese. Mix mustard and soda into buttermilk.
Stir buttermilk into flour mixture.
Roll out biscuits. Place on greased pan.
Bake at 425Β° for 8 to 12 minutes.
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