Cheese Biscuits
Cheese Biscuits is an easy dinner. Made with 2 c. biscuit mix, 2/3 c. milk, 3/4 c. shredded cheddar cheese, 1/4 c. melted butter and 1/4 tsp. garlic powder (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 450Β°.
Mix biscuit mix with milk and cheese until soft dough forms.
Beat vigorously for 30 seconds.
Drop dough by spoonfuls on lightly greased cookie sheet. Bake 8 to 10 minutes or until golden brown. Blend melted butter with garlic powder. Brush over warm biscuits.
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