Cheese Balls
Cheese Balls is an moderately easy dinner. Made with 8 oz. cheddar cheese, 8 oz. cream cheese, 2 tbsp. mayonnaise, 1/2 c. ground pecans and garlic powder to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Process cheese.
Add mayo, onion and seasonings.
Continue to process until fully blended.
Refrigerate 1/2 hour.
Process pecan meat.
Shape cheese mixture into a ball.
Roll in pecan meat.
π· Perfect Pairings
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