Cheese Balls
Cheese Balls is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1 (8 1/2 oz.) can crushed pineapple, drained, 2 c. chopped pecans, 1/4 c. chopped green pepper and 2 tbsp. chopped onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have cheese at room temperature.
Stir in pineapple, 1 cup pecans, pepper, onion and salt.
Put in refrigerator until hard enough to shape into balls.
Divide in half.
Shape into two balls.
Roll in remaining pecans.
π· Perfect Pairings
Complete your meal with these
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